Lactobacillus Ferment

INCI Lactobacillus Ferment

Overview

A naturally fermented ingredient used to help support a formula's overall stability.

What it is

Lactobacillus Ferment is produced through a fermentation process using Lactobacillus bacteria, the same family of bacteria behind foods like yogurt. The result is an ingredient that helps support the overall stability of a finished formula.

Where it comes from and how it’s made

Made by fermenting a plant-derived substrate using Lactobacillus bacteria, then processing the result into the finished ingredient.

What it does in a formulation

Helps support the overall stability of a finished product, working alongside other ingredients to keep it in good condition.

Why Lovebee uses it

We like being able to lean on a naturally fermented ingredient for this kind of behind-the-scenes support, in keeping with our approach of favouring natural processes wherever we can.

Good to know

  • Vegan and plant-derived.

Common questions

What does "fermented" mean for this ingredient?

It’s made using a bacterial fermentation process, similar in principle to how yogurt is made.

Is Lactobacillus Ferment vegan?

Yes — it’s made from a plant-derived substrate with no animal inputs.

What role does Lactobacillus Ferment play in a product?

It helps support the overall stability of a finished formula.

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